Food Photo: The Simmering Secret to Delicious Thai Duck
By Mark Wiens
Secret duck pot
There are a lot of Thai duck restaurants in Bangkok, Tho Po Channa and this spot on Udom Suk are among my favorites.
There are a number of different methods for preparing duck, but I think one of the most flavorful ways is boiled in soy sauce and spices. This cauldron of boiling duck parts is the secret sauce used for ultimate flavor!
