Food Photo: Jim Jum Hot Clay Pot

By Mark Wiens
Jim Jum

Jim Jum จิ้มจุ่ม

Jim Jum จิ้มจุ่ม

Jim Jum is the Isaan version of the hot pot. It’s served in a clay pot over charcoal.

The broth is normally pork or seafood based and you’re given a selection of ingredients to add to the boiling soup; Morning glory, cabbage, glass noodles, meat or seafood, and egg, are all popular additives to a pot of jim jum จิ้มจุ่ม.

Overall it’s a pretty healthy Thai food since it includes lots of vegetables!

Related posts

Food Photo: Master Noodle Fryer

A master chef frying up a scorching batch of Kuay Teow Kua Gai ก๋วยเตี๋ยวคั่วไก่ in…

Thai Suki, My Style

Sometimes when I’m in the mood for some healthy Thai food (but I’m really hungry),…

Food Photo: Tom Yum Noodle Soup

Spicy tom yum noodle soup in Bangkok, Thailand